Sandbar Seafood Demonstration

Don’t miss our demonstration by Martin Taylor owner of the Sandbar Seafood Shack.

Showcasing an American Seafood Boil – an incredible combination of potato, sweetcorn, crayfish, mussels, clams, prawns, monkfish, and squid in a Cajun butter sauce.

Martin has a passion for seafood and surfing, by combining his years of knowledge in top restaurant kitchens with travels from around the world, The Sandbar brought the perfect seafood shack experience to old market in 2020 and has not looked back since and has gone on to become one of the market’s favourite food traders.